GREENWICH WINE+FOOD FESTIVAL ANNOUNCES HONORED CHEFS AND MUSICAL TALENT FOR SERENDIPITY MAGAZINE’S FIFTH ANNUAL MOST INNOVATIVE CHEFS GALA
Thirteen Local Chefs to Be Honored; Legendary Reggae Band The Wailers to Perform
Tickets Now On Sale for Entire Weekend of Festivities
Greenwich, CT – The fifth annual GREENWICH WINE+FOOD FESTIVAL, presented by Serendipity magazine (www.greenwichwineandfood.com) and benefitting Paul Newman's Hole in the Wall Gang Camp and The Greenwich Department of Parks and Recreation, has announced the thirteen local chefs to be honored on Friday, September 24th at the Most Innovative Chefs Gala at the Roger Sherman Baldwin Park in Greenwich, Conn. The Serendipity 2015 Most Innovative Chefs will be celebrated as they prepare their signature dishes and inventive fare for guests.
This year’s list includes:
Alison Awerbuch, Abigail Kirsch at The Loading Dock, Stamford, Conn.
Beck Bolender, One Twenty One, North Salem, New York
Francesco Casu, Golden View Firenze, Greenwich, Conn.
Renato Donzelli, Basso Café, Norwalk, Conn.
Nick DiBona, Madison Kitchen, Larchmont, New York
Erik Erlichson, Bistro Versailles, Greenwich, Conn.
Stephen Lewandowski, Harlan Social, Stamford, Conn.
Brian Lewis, Darien, Conn.
Pat Pascarella, Bar Sugo, Norwalk, Conn.
Matt Storch, The Chelsea, Fairfield, Conn. and Match, Norwalk, Conn.
David Raymer, Strada 18, Norwalk, Conn.
Luke Venner, Elm, New Canaan, Conn.
David White, Vespa, Westport, Conn.