Catch is one of those places I have wanted to go to for quite some time, so when our anniversary rolled around we decided to go. I have visited their food truck and was impressed and I wanted to see what they had to offer at their restaurant.
Catch bills themselves as modern seafood cuisine and the owner has been on Top Chef, as well as having won many awards. They are located in a small strip mall on Market Street, a quite unassuming place for a slightly upscale dining place. The inside is well appointed and the service excellent.
Catch bills themselves as modern seafood cuisine and the owner has been on Top Chef, as well as having won many awards. They are located in a small strip mall on Market Street, a quite unassuming place for a slightly upscale dining place. The inside is well appointed and the service excellent.
We started with the calamari and I got one of the specials, seared divers scallops and mussels over sweet potatoes in a medium curry sauce. Excellent. Teresa had ribs and shrimp which were also excellent. Everything was amazing.
We'll definitely be headed there again sometime.
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