Showing posts with label Soul Food. Show all posts
Showing posts with label Soul Food. Show all posts

Thursday, August 1, 2013

Hominy Grill- Charleston, SC

Fried Green Tomato BLT

Another restaurant on the short list for our Charleston trip was the Hominy Grill on Rutlege. One nice thing is that they have a small parking lot for customers. One rough thing is that they are popular, so be prepared to wait a few minutes if you arrive at peak times.

I had the Fried Green Tomato BLT, shown above. That dish on the side is tomato pudding and the best way to describe it is a fancied-up stewed tomato. It was quite good. The sandwich was also good, but the bread was a bit stale and dry which detracted a bit. Teresa ordered four different vegetable sides. I tasted the mac and cheese and it was amazing. We finished off with a slice of delightful pecan pie. 



Overall, a cute Southern restaurant with fair prices and good food. Our server was excellent. I'd pop in the next time we're in town.


Monday, July 29, 2013

Poogan's Porch- Charleston, SC


When were planning to take a trip down to Charleston, I did some culinary research. I was looking mostly for Southern Style and Low Country food in a variety of price ranges and settings. One place that interested me was Poogan's Porch, and that was mainly because they offer an alligator salad as well as shrimp and grits. 


Alligator Salad
We were seated in the front dining room, it's an old house, and given menus. There was the alligator as an appetizer so I ordered it. Well, the alligator was delicious. It was fried to a golden crispness with a moist inside and served on a bed of salad greens with an amazing dressing. It was my first time eating alligator and if you haven't tried it, you should. The taste is difficult to describe, but the consistency is similar to chicken. Something that needs to be experienced to appreciate.

Scallops
Teresa ordered the scallops which were delightful. There were four large ones with a mound of greens and a risotto cake in a nice sauce. I tasted one, and some of the risotto, and I would have been quite happy with that as my meal. 

Shrimp and Grits
Instead, I had the shrimp and grits and I was quite happy with that. The shrimp tasted fresh and were cooked perfectly. There were three colors of peppers to give some color and sweetness, taso ham and a nice sauce covering perfectly cooked grits. 

Nice ambiance, reasonable prices and excellent service. A lovely dining experience.