A.W Shucks is a large place on the corner of State Street and Market in Charleston and they've been around for a while. Inside it's well appointed giving a modern seafood ambiance. Outside, where we chose to eat, is comfortable and casual. Bear in mind this is a reasonably inexpensive seafood restaurant in a tourist city so it does get crowded and don't raise the expectations all that high.
That said, my food was quite good, and quite reasonable. I got the steamer pot, shown above, which consisted of crabs, clams, shrimp, mussels, oysters, corn, potatoes and sausage swimming in a broth with some Old Bay for $23.00. It was very good.
That said, my food was quite good, and quite reasonable. I got the steamer pot, shown above, which consisted of crabs, clams, shrimp, mussels, oysters, corn, potatoes and sausage swimming in a broth with some Old Bay for $23.00. It was very good.
Teresa ordered the 'award winning' stuffed shrimp, but I don't know who gave it the award. I tasted it and it was pretty good.
So overall, nice ambiance, reasonable prices, good food and good service. I'd go again.
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